Some people say that Portuguese food is not vegetarian friendly. We don’t agree!
Is true that we don’t have that many vegetarian recipes but the ones we have are delicious! Also we have amazing local produce so with some adaptations we may turn meat based dishes in delicious vegetarian dishes.
During this class learn all the secrets about the Portuguese gastronomy and how it can be or turn vegetarian while you cook your own dinner. During the class, we will share with you all the tips and secrets about the recipes. In the end, we will pair our dinner with Portuguese red and white wine or soft drinks. Wine and snacks will be available during the class: some people say the best way to cook is with a glass of wine in your hand.
The menu may vary according to season and available products, but you can count with a starter course, a main course and a dessert which will be vegan.
Starter course (vegetarian)
Main course (vegetarian)
Wine and soft drinks included
Highlights of the Cooking Class
What to expect: While pastry is a science, cooking is an art, so we will have recipes to guide us. We will do some free-style during the class, so if you like to take notes bring a pen. You will mainly learn about the Portuguese way of cooking, its ingredients and how to adapt to vegetarian. On our classes you’ll work together with other students in a fun, hands-on environment led by our professional chef instructors. You will be standing, cooking and working for most of the class.
What it includes: Vegetarian Portuguese Cooking Class+ Dinner + Tea, Coffee or Juice + Recipes (digital format)
Duration: 3:30 hours (Starting hour: 6:30pm; Ending hour: 10pm – estimated)
Location/Meeting place: Lisbon Cooking Academy
- Minimum number of 2 students and maximum of 8. We may cancel the class if the minimum number of students isn’t reached.
- Please let us know if you have any food restriction
- If you would like to have this experience just for you and your group talk with us to know the options